Brito, A. L. B. Et Al. 2025. Analysis of plant-based commercial milk substitutes using ATR-FTIR spectroscopy. Journal of Food Composition and Analysis , vol.145 .

Brito, A. L. B., Duarte, C., & FAUSTO, R., (2025). Analysis of plant-based commercial milk substitutes using ATR-FTIR spectroscopy. Journal of Food Composition and Analysis , vol.145.

Brito, Anna, Catarina Duarte, And RUİ FAUSTO. "Analysis of plant-based commercial milk substitutes using ATR-FTIR spectroscopy," Journal of Food Composition and Analysis , vol.145, 2025

Brito, Anna L. Et Al. "Analysis of plant-based commercial milk substitutes using ATR-FTIR spectroscopy." Journal of Food Composition and Analysis , vol.145, 2025

Brito, A. L. B. Duarte, C. And FAUSTO, R. (2025) . "Analysis of plant-based commercial milk substitutes using ATR-FTIR spectroscopy." Journal of Food Composition and Analysis , vol.145.

@article{article, author={Anna Luiza B. Brito Et Al. }, title={Analysis of plant-based commercial milk substitutes using ATR-FTIR spectroscopy}, journal={Journal of Food Composition and Analysis}, year=2025}