Er, A. Et Al. Foods Including Polycyclic Aromatic Hydrocarbons (PAHs) and Spectroscopic Identifications of PAHs. 2024. In Cancer treatment , Springer Nature, Dubendorf, 1-20.

Er, A., Çakır, E., Çelik, S., Özel, A., & Akyüz, S., (2024). Foods Including Polycyclic Aromatic Hydrocarbons (PAHs) and Spectroscopic Identifications of PAHs. Cancer treatment (pp.1-20), Dubendorf: Springer Nature.

Er, Alev Et Al. "Foods Including Polycyclic Aromatic Hydrocarbons (PAHs) and Spectroscopic Identifications of PAHs." In Cancer treatment , 1-20. Dubendorf: Springer Nature, 2024

Er, Alev Et Al. "Foods Including Polycyclic Aromatic Hydrocarbons (PAHs) and Spectroscopic Identifications of PAHs." Cancer treatment , Springer Nature, 2024, pp.1-20.

Er, A. Et Al. (2024) "Foods Including Polycyclic Aromatic Hydrocarbons (PAHs) and Spectroscopic Identifications of PAHs", Cancer treatment . Dubendorf: Springer Nature.

@bookchapter{bookchapter, author ={Alev Er Et Al. }, chaptertitle={Foods Including Polycyclic Aromatic Hydrocarbons (PAHs) and Spectroscopic Identifications of PAHs}, booktitle={ Cancer treatment}, publisher={Springer Nature}, city={Dubendorf},year={2024} }