AYAN, A. Et Al. 2025. Two dimensional proteomic analyses revealed salinity and drought tolerance related protein alterations in two gamma-induced soybean mutants. JOURNAL OF APPLIED BOTANY AND FOOD QUALITY , vol.98 .

AYAN, A., Meric, S., Gumus, T., Celik, O., & Atak, C., (2025). Two dimensional proteomic analyses revealed salinity and drought tolerance related protein alterations in two gamma-induced soybean mutants. JOURNAL OF APPLIED BOTANY AND FOOD QUALITY , vol.98.

AYAN, ALP Et Al. "Two dimensional proteomic analyses revealed salinity and drought tolerance related protein alterations in two gamma-induced soybean mutants," JOURNAL OF APPLIED BOTANY AND FOOD QUALITY , vol.98, 2025

AYAN, ALP Et Al. "Two dimensional proteomic analyses revealed salinity and drought tolerance related protein alterations in two gamma-induced soybean mutants." JOURNAL OF APPLIED BOTANY AND FOOD QUALITY , vol.98, 2025

AYAN, A. Et Al. (2025) . "Two dimensional proteomic analyses revealed salinity and drought tolerance related protein alterations in two gamma-induced soybean mutants." JOURNAL OF APPLIED BOTANY AND FOOD QUALITY , vol.98.

@article{article, author={ALP AYAN Et Al. }, title={Two dimensional proteomic analyses revealed salinity and drought tolerance related protein alterations in two gamma-induced soybean mutants}, journal={JOURNAL OF APPLIED BOTANY AND FOOD QUALITY}, year=2025}